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SHANDOS

SHANDOS

Peri Peri Sauce

Made with Red African Bird's Why Eye Chillies and Roasted Onion and Red Bell Peppers. The heat level does not mess around on this one!

INGREDIENTS

Bird’s Eye Chilli Peppers (23%), Red Bell Peppers, Onion, Sunflower Oil, Lemon Juice, Garlic, Water, Salt, Apple Cider Vinegar, Paprika, Rosemary, Black Pepper, Xanthan Gum

SERVING SUGGESTION

Tons of flavour. Tests have found while chicken is the natural companion it can also be the perfect accompaniment to grilled cheese on toast!

12 in stock

  • Vegan Friendly
  • Heat Level 5.0/5.0
Regular price £6.00 GBP
Regular price Sale price £6.00 GBP
Sale Sold out
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LABEL DESIGNER

Lee Goble aka Dirty Gobs

THE ORIGINAL RUFF RYDER

Lee Goble is an NE artist and old friend - we used to tear it up partying in the golden years and we could probably tell a few stories if we could remember any of them (jokes we are haunted by them frequently).

Since then Lee has grown into an unconventional designer who is heavily influenced by the Freak Scene that started in California in the mid 60's. I would potentially tag him as an outsider artist as he is very self-determined in his development which I think makes him very unique and special.

We first started to collaborate during lockdown 2020 when I was looking for a custom logo for my new surf board. Since the earliest beginnings of designing new hot sauces Lee has been there to design the label and I owe a lot of what I've learnt in creating this business to my collaboration with him!

He's also just a great guy - please go give him some love on his insta page.

INSTAGRAM